Determination of Forchlorfenuron in Fruits by Solid Phase or QuEChERS Extraction and LC-UV or LC/MS/MS

By Negre Michèle   Passarella Iride   Vindrola Daniela   Baglieri Andrea  

Journal of AOAC International, Vol. 97, Iss. 3, 2014-05 ,pp. : 938-941

AOAC International

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A Simple Method for the Determination of Malachite Green and Leucomalachite Green Residues in Fish by a Modified QuEChERS Extraction and LC/MS/MS

By Hashimoto Juliana C.   Paschoal Jonas A.R.   Queiroz Sonia C.N.   Ferracini Vera L.   Assalin Márcia R.   Reyes Felix G.R.  

Journal of AOAC International, Vol. 95, Iss. 3, 2012-05 ,pp. : 913-922

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Application of a Mixed-Mode Solid-Phase Extraction and Cleanup Procedure for LC/MS Determination of Thiabendazole and Carbendazim in Apple Juice

By Young Michael S.   Early Michael F.   Mallet Claude R.   Krol Jim  

Journal of AOAC International, Vol. 84, Iss. 5, 2001-09 ,pp. : 1608-1613

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Comparison of a Validated LC/MS/MS Method with a Validated GC/MS Method for the Analysis of Zeranol and its Related Mycotoxin Residues in Bovine Urine Samples Collected During Argentina's Residue Monitoring Control Program (2005–2012)

By Echarte Juan M.   Fernández Damián C.   Chiacchio Carlos A.   Torres Leedham Verónica M.  

Journal of AOAC International, Vol. 97, Iss. 5, 2014-09 ,pp. : 1470-1475

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Determination of Erythromycin and Tylosin Residues in Honey by LC/MS/MS

By Granja Rodrigo   Nio Alfredo Montes   Zucchetti Roberto   Nio Rosario Montes   Patel Raj   Salerno Alessandro Gonzalez  

Journal of AOAC International, Vol. 92, Iss. 3, 2009-05 ,pp. : 975-980

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