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Plant Biosystems, Vol. 138, Iss. 2, 2004-07 ,pp. : 111-116

Taylor & Francis Ltd

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Aeropalynological and phenological study in two different Mediterranean olive areas: Cordoba (Spain) and Perugia (Italy)

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The importance of traditional uses and nutraceutical aspects of some edible wild plants in human nutrition: the case of Umbria (central Italy)

By Ranfa Aldo   Maurizi Angela   Romano Bruno   Bodesmo Mara  

Plant Biosystems, Vol. 148, Iss. 2, 2014-03 ,pp. : 297-306

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A phytosociological analysis of abandoned terraced olive grove shrublands in the Tyrrhenian district of Central Italy

By Blasi Carlo   Di Pietro Romeo   Fortini Paola  

Plant Biosystems, Vol. 134, Iss. 3, 2000-01 ,pp. : 305-331

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Spread of levan-positive populations of Pseudomonas savastanoi pv. savastanoi, the causal agent of olive knot, in central Italy

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European Journal of Plant Pathology, Vol. 112, Iss. 2, 2005-06 ,pp. : 101-112

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