A simple method for DNA extraction from sporophyte in the brown alga Laminaria japonica

By Wang Gaoge   Li Yuhui   Xia Peng   Duan Delin  

Journal of Applied Phycology, Vol. 17, Iss. 1, 2005-01 ,pp. : 75-79

Springer Publishing Company

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Formation of Aldehyde Flavor (n-hexanal, 3Z-nonenal and 2E-nonenal) in the Brown Alga, Laminaria Angustata

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Early events in the perception of lipopolysaccharides in the brown alga Laminaria digitata include an oxidative burst and activation of fatty acid oxidation cascades

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Journal of Experimental Botany, Vol. 57, Iss. 9, 2006-06 ,pp. : 1991-1999

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Utilization of HCO₃⁻ at high pH by the brown macroalga Laminaria saccharina

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Effect of Mannitol from Laminaria japonica, other Sugar Alcohols, and Marine Alga Polysaccharides on in vitro Hyphal Growth of Gigaspora margarita and Root Colonization of Trifoliate Orange

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