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Metabolisable energy content of diets and broiler performance as affected by wheat specific weight and enzyme supplementation

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The effect of dietary garlic supplementation on body weight gain, feed intake, feed conversion efficiency, faecal score, faecal coliform count and feeding cost in crossbred dairy calves

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Effects of diet formulation and enzyme inclusion on apparent metabolisable energy (AME) concentration in wheat-based diets and on broiler performance

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Effects of wheat variety and specific weight on dietary apparent metabolisable energy concentration and performance of broiler chicks

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