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Nutrition and immunity: the effects of the combination of arginine and tryptophan on growth performance, serum parameters and immune response in broiler chickens challenged with infectious bursal disease vaccine

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Effect of dietary supplementation with vitamins E and C on production performance, immune responses and antioxidant status of White Leghorn layers under tropical summer conditions

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British Poultry Science, Vol. 49, Iss. 5, 2008-09 ,pp. : 592-599

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Effect of in ovo threonine supplementation on early growth, immunological responses and digestive enzyme activities in broiler chickens

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Dietary L-arginine supplementation beneficially regulates body fat deposition of meat-type ducks

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