Effect of diets containing potato protein or soya bean meal on the incidence of spontaneously-occurring subclinical necrotic enteritis and the physiological response in broiler chickens

By Fernando P. S.   Rose S. P.   Mackenzie A. M.   Silva S. S. P.  

British Poultry Science, Vol. 52, Iss. 1, 2011-02 ,pp. : 106-114

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Effect of potassium diformate on growth performance and gut microbiota in broiler chickens challenged with necrotic enteritis

By Mikkelsen L. L.   Vidanarachchi J. K.   Olnood C. G.   Bao Y. M.   Selle P. H.   Choct M.  

British Poultry Science, Vol. 50, Iss. 1, 2009-01 ,pp. : 66-75

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The effect of commonly used anticoccidials and antibiotics in a subclinical necrotic enteritis model

By Lanckriet A.   Timbermont L.   De Gussem M.   Marien M.   Vancraeynest D.   Haesebrouck F.   Ducatelle R.   Van Immerseel F.  

Avian Pathology, Vol. 39, Iss. 1, 2010-02 ,pp. : 63-68

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The effect of trypsin inhibitor content of near-isogenic pea lines on amino acid ileal digestibility in broiler chicks

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British Poultry Science, Vol. 43, Iss. 5, 2002-12 ,pp. : 27-28

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The effect of Artemisia annua on broiler performance, on intestinal microbiota and on the course of a Clostridium perfringens infection applying a necrotic enteritis disease model

By Engberg Ricarda Margarete   Grevsen Kai   Ivarsen Elise   Fretté Xavier   Christensen Lars Porskjær   Højberg Ole   Jensen Bent Borg   Canibe Nuria  

Avian Pathology, Vol. 41, Iss. 4, 2012-08 ,pp. : 369-376

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