Natural co-occurrence of fungi and mycotoxins in poultry feeds from Entre Ríos, Argentina

Author： Monge M.P. Dalcero A.M. Magnoli C.E. Chiacchiera S.M.

ISSN： 1939-3210

Source： Food Additives and Contaminants: Part B, Vol.6, Iss.3, 2013-09, pp. : 168-174

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