Removal of Aflatoxin B1 and Inhibition of Aspergillus flavus Growth by the Use of Lactobacillus plantarum on Olives

Author: Kachouri Faten   Ksontini Hamida   Hamdi Moktar  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.77, Iss.10, 2014-10, pp. : 1760-1767

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