Decontamination of Sugar Syrup by Pulsed Light

By Chaine Aline   Levy Caroline   Lacour Bernard   Riedel Christophe   Carlin Frédéric  

Journal of Food Protection, Vol. 75, Iss. 5, 2012-05 ,pp. : 913-917

International Association for Food Protection

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Salmonella Internalization in Mung Bean Sprouts and Pre- and Postharvest Intervention Methods in a Hydroponic System

By Ge Chongtao   Rymut Susan   Lee Cheonghoon   Lee Jiyoung  

Journal of Food Protection, Vol. 77, Iss. 5, 2014-05 ,pp. : 752-757

International Association for Food Protection

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Inhibition of Salmonella Typhimurium and Listeria monocytogenes in Mung Bean Sprouts by Chemical Treatment

By Lee Sun-Young   Yun Kyung-Mi   Fellman J.   Kang Dong-Hyun  

Journal of Food Protection, Vol. 65, Iss. 7, 2002-07 ,pp. : 1088-1092

International Association for Food Protection

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Decontamination of Hard Cheeses by Pulsed UV Light

By Can Fidan O.   Demirci Ali   Puri Virendra M.   Gourama Hassan  

Journal of Food Protection, Vol. 77, Iss. 10, 2014-10 ,pp. : 1723-1731

International Association for Food Protection

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Irradiation To Kill Escherichia coli O157:H7 and Salmonella on Ready-to-Eat Radish and Mung Bean Sprouts

By Bari M.L.   Al-Haq Muhammad Imran   Kawasaki T.   Nakauma M.   Todoriki S.   Kawamoto S.   Isshiki K.  

Journal of Food Protection, Vol. 67, Iss. 10, 2004-10 ,pp. : 2263-2268

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