Characterization of G12 Sandwich ELISA, a Next-Generation Immunoassay for Gluten Toxicity

By Halbmayr-Jech Elisabeth   Hammer Elisabeth   Fielder Richard   Coutts Jacqueline   Rogers Adrian   Cornish Michael  

Journal of AOAC International, Vol. 95, Iss. 2, 2012-04 ,pp. : 372-376

AOAC International

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Partially Hydrolyzed Gluten in Fermented Cereal-Based Products by R5 Competitive ELISA: Collaborative Study, First Action 2015.05

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Journal of AOAC International, Vol. 98, Iss. 5, 2015-09 ,pp. : 1346-1354

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Validation of the AgraStrip^® Gluten G12 Test Kit

By Radcliffe Scott   Sutzko Meredith   Jiang Zheng   Freitag Denise   Swoboda Christy   Frank Lukas   Rogers Adrian  

Journal of AOAC International, Vol. 97, Iss. 6, 2014-11 ,pp. : 1638-1650

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Gluten Fragment Detection with a Competitive ELISA

By Haas-Lauterbach Sigrid   Immer Ulrike   Richter Mareike   Oehler Eter  

Journal of AOAC International, Vol. 95, Iss. 2, 2012-04 ,pp. : 377-381

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Validation Study of a Rapid ELISA for Detection of Deoxynivalenol in Wheat, Barley, Malted Barley, Corn, Oats, and Rice

By Lupo Anthony   Roebuck Chris   Settimo Ken   Quain Anna   Kennedy Justina   Abouzied Mohamed  

Journal of AOAC International, Vol. 93, Iss. 2, 2010-04 ,pp. : 600-610

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