Volatile compound changes during shelf life of dried Boletus edulis: comparison between SPME‐GC‐MS and PTR‐ToF‐MS analysis

Publisher: John Wiley & Sons Inc

E-ISSN: 1096-9888|50|1|56-64

ISSN: 1076-5174

Source: JOURNAL OF MASS SPECTROMETRY (INCORP BIOLOGICAL MASS SPECTROMETRY), Vol.50, Iss.1, 2015-01, pp. : 56-64

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Abstract