Inventions on Baker's Yeast Strains and Specialty Ingredients

Publisher: Bentham Science Publishers

E-ISSN: 1876-1429|1|2|104-132

ISSN: 2212-7984

Source: Recent Patents on Food, Nutrition & Agriculture, Vol.1, Iss.2, 2009-06, pp. : 104-132

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract