Recent Patents on Food, Nutrition & Agriculture

Publisher： Bentham Science Publishers

Founded in： 2009

Total resources： 22

E-ISSN： 1876-1429

ISSN： 2212-7984

Subject： T-1 Technology Status and Development

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Recent Patents on Food, Nutrition & Agriculture

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Patents for the Morphophysiological Quality of Seedlings and Grafted Peach Trees: Effects of Nutrient Solution and Substrates

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 111-118

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Consumer Perception of Sustainability Attributes in Organic and Local Food

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 87-96

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Two Sizes May Fit All: Promoting Healthier Choices Through Regulatory Fit in Risk Communications

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 97-103

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Patent Selections

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 152-154

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Acknowledgements to Reviewers

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 155-155

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Cheese: Food Perception and Food Choice

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 104-110

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The Importance of Food Perception in Food Choices and Nutrition

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 78-78

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The Effect of Coconut Jelly with Stevia as a Natural Sweetener on Blood Glucose, Insulin and C-Peptide Responses in Twelve Healthy Subjects

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 127-133

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Orientation of Agri-Food Companies to CSR and Consumer Perception: A Survey on Two Italian Companies

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 134-141

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Cell Growth, Lipid Production and Productivity in Photosynthetic Microalga Chlorella vulgaris under Different Nitrogen Concentrations and Culture Media Replacement

Recent Patents on Food, Nutrition & Agriculture , Vol. 9, Iss. 2, 2018-10 , pp. 142-151

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