Analysis of furan in coffee of different provenance by head-space solid phase microextraction gas chromatography-mass spectrometry: effect of brewing procedures

By La Pera Lara  

Food Additives and Contaminants, Vol. 26, Iss. 6, 2009-06 ,pp. : 786-792

Taylor & Francis Ltd

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Solid-Phase Microextraction, Gas Chromatography, and Mass Spectrometry Coupled with Discriminant Factor Analysis and Multilayer Perceptron Neural Network for Detection of Escherichia coli

By Siripatrawan Ubonratana   Linz John E.   Harte And Bruce R.  

Journal of Food Protection, Vol. 67, Iss. 8, 2004-08 ,pp. : 1597-1603

International Association for Food Protection

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Solid-phase microextraction coupled with high performance liquid chromatography: a complementary technique to solid-phase microextraction-gas chromatography for the analysis of pesticide residues in strawberries

By Wang Zhi   Hennion Bernard   Urruty Louise   Montury Michel  

Food Additives and Contaminants, Vol. 17, Iss. 11, 2000-11 ,pp. : 915-923

Taylor & Francis Ltd

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Solid-phase microextraction/gas-chromatographic/mass spectrometric analysis of p-dichlorobenzene and naphthalene in honey

By Harizanis P. -C.  

Food Additives and Contaminants, Vol. 25, Iss. 10, 2008-10 ,pp. : 1272-1277

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Headspace Solid-Phase Microextraction with Gas Chromatography–Mass Spectrometry Determination of Naphthalene in the Composite Food Samples from the 2011 Canadian Total Diet Study in Ottawa

By Cao Xu-Liang   Hierlihy Tara   Popovic Svetlana   Dabeka Bob  

Journal of Food Protection, Vol. 75, Iss. 12, 2012-12 ,pp. : 2163-2171

International Association for Food Protection

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