Publisher: Emerald Group Publishing Ltd
E-ISSN: 1758-4108|117|4|1354-1376
ISSN: 0007-070X
Source: British Food Journal, Vol.117, Iss.4, 2015-04, pp. : 1354-1376
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Consumers' attitudes towards high pressure freezing of food
By Lampila Piritta Lähteenmäki Liisa
British Food Journal, Vol. 109, Iss. 10, 2007-10 ,pp. :