Rapeseed (Canola) oil

Publisher： John Wiley & Sons Inc

E-ISSN： 1863-5377|27|5|120-120

ISSN： 0956-666x

Source： LIPID TECHNOLOGY, Vol.27, Iss.5, 2015-05, pp. : 120-120

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Dietary rapeseed/canola‐oil supplementation reduces serum lipids and liver enzymes and alters postprandial inflammatory responses in adipose tissue compared to olive‐oil supplementation in obese men

By  

MOLECULAR NUTRITION & FOOD RESEARCH, Vol. 59, Iss. 3, 2015-03 ,pp. : 507-519

John Wiley & Sons Inc

Access to resources Recommend Favorite

Development of zero trans/low sat fat systems structured with sorbitan monostearate and fully hydrogenated canola oil

By  

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, Vol. 117, Iss. 11, 2015-11 ,pp. : 1762-1771

John Wiley & Sons Inc

Access to resources Recommend Favorite

Colloid‐Enhanced Ultrafiltration of Canola Oil: Effect of Process Conditions and MWCO on Flux, Fouling and Rejections

By  

JOURNAL OF FOOD PROCESSING AND PRESERVATION (ELECTRONIC), Vol. 39, Iss. 3, 2015-06 ,pp. : 292-300

John Wiley & Sons Inc

Access to resources Recommend Favorite

Effects of Storage Temperature and Duration on Bioactive Concentrations in the Seed and Oil of Brassica napus (Canola)

By  

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, Vol. 120, Iss. 2, 2018-02 ,pp. : n/a-n/a

John Wiley & Sons Inc

Access to resources Recommend Favorite

Metathesis reactions of rapeseed oil‐derived fatty acid methyl esters induced by monometallic and homobimetallic ruthenium complexes

By  

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, Vol. 117, Iss. 2, 2015-02 ,pp. : 200-208

John Wiley & Sons Inc

Access to resources Recommend Favorite