Integrative Chemical Biology Approaches for Identification and Characterization of “Erasers” for Fatty‐Acid‐Acylated Lysine Residues within Proteins
Publisher: John Wiley & Sons Inc
E-ISSN: 1521-3757|127|4|1165-1168
ISSN: 0044-8249
Source: ANGEWANDTE CHEMIE, Vol.127, Iss.4, 2015-01, pp. : 1165-1168
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Abstract