Integrative Chemical Biology Approaches for Identification and Characterization of “Erasers” for Fatty‐Acid‐Acylated Lysine Residues within Proteins
Publisher： John Wiley & Sons Inc
E-ISSN： 1521-3773|54|4|1149-1152
ISSN： 1433-7851
Source： ANGEWANDTE CHEMIE INTERNATIONAL EDITION, Vol.54, Iss.4, 2015-01, pp. : 1149-1152
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