Gluten-free is not enough – perception and suggestions of celiac consumers

Author： do Nascimento Amanda Bagolin Fiates Giovanna Medeiros Rataichesck dos Anjos Adilson Teixeira Evanilda

ISSN： 1465-3478

Source： International Journal of Food Sciences and Nutrition, Vol.65, Iss.4, 2014-06, pp. : 394-398

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