Related content

Verotoxigenic Escherichia coli Infection: U.S. Overview

By Tarr Phillip I.   Besser Thomas E.   Hancock Dale D.   Keene William E.   Goldofts Marcia  

Journal of Food Protection, Vol. 60, Iss. 11, 1997-11 ,pp. : 1466-1471

International Association for Food Protection

Access to resources Recommend Favorite

Growing Concerns and Recent Outbreaks Involving Non-O157:H7 Serotypes of Verotoxigenic Escherichia coli

By Johnson Roger P.   Clarke Robert C.   Wilson Jeffery B.   Read Susan C.   Rahn Kris   Renwick Shane A.   Sandhu Kulbir A.   Alves David   Karmali Mohamed A.   Lior Hermy   McEwen Scott A.   Spika John S.   Gyles Carlton L.  

Journal of Food Protection, Vol. 59, Iss. 10, 1996-10 ,pp. : 1112-1122

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence of Verotoxigenic Escherichia coli O157:H7 in Fecal and Ear Samples from Slaughtered Cattle in Sweden

By Boqvist Sofia   Aspan Anna   Eriksson Erik  

Journal of Food Protection, Vol. 72, Iss. 8, 2009-08 ,pp. : 1709-1712

International Association for Food Protection

Access to resources Recommend Favorite

An Overview of Molecular Stress Response Mechanisms in Escherichia coli Contributing to Survival of Shiga Toxin–Producing Escherichia coli during Raw Milk Cheese Production

By Peng Silvio   Tasara Taurai   Hummerjohann Jörg   Stephan Roger  

Journal of Food Protection, Vol. 74, Iss. 5, 2011-05 ,pp. : 849-864

International Association for Food Protection

Access to resources Recommend Favorite

Escherichia coli O157:H7: Overview of Clinical and Epidemiological Issues

By Tarr Phillip I.  

Journal of Food Protection, Vol. 57, Iss. 7, 1994-07 ,pp. : 632-636

International Association for Food Protection

Access to resources Recommend Favorite