![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Author: Torriani Sandra Orsi Carla Vescovo Marisa
Publisher: International Association for Food Protection
ISSN: 0362-028X
Source: Journal of Food Protection, Vol.60, Iss.12, 1997-12, pp. : 1564-1567
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
By Ávila Marta Garde Sonia Medina Margarita Nuñez Manuel
Journal of Food Protection, Vol. 68, Iss. 5, 2005-05 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
By Wagner R. Doug Pierson Carey Warner Thomas Dohnalek Margaret Hilty Milo Balish Edward
Journal of Food Protection, Vol. 63, Iss. 5, 2000-05 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
By Bueno Dante J. Silva Julio O. Oliver Guillermo GonzáLez Silvia N.
Journal of Food Protection, Vol. 69, Iss. 10, 2006-10 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
By Sheu Sen-Je Hwang Wen-Zhe Chen Hsin-Chih Chiang Yu-Cheng Tsen Hau-Yang
Journal of Food Protection, Vol. 72, Iss. 1, 2009-01 ,pp. :