Gamma Irradiation and Ozone Treatment for Inactivation of Escherichia coli O157:H7 in Culture Media

Author: Byun Myung-Woo   Kwon Oh-Jin   Yook Hong-Sun   Kim Kyong-Su  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.61, Iss.6, 1998-06, pp. : 728-730

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content