Development of a Multiple-Step Process for the Microbial Decontamination of Beef Trim

Author: Kang Dong-Hyun   Koohmaraie Mohammad   Dorsa Warren J.   Siragusa Gregory R.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.64, Iss.1, 2001-01, pp. : 63-71

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