Examination of Bacteriophage as a Biocontrol Method for Salmonella on Fresh-Cut Fruit: A Model Study

Author: Leverentz Britta   Conway William S.   Alavidze Zemphira   Janisiewicz Wojciech J.   Fuchs Yoram   Camp Mary J.   Chighladze Ekaterine   Sulakvelidze Alexander  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.64, Iss.8, 2001-08, pp. : 1116-1121

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