Fate of Escherichia coli O157:H7 and Salmonella on Fresh and Frozen Cut Pineapples

Author: Strawn Laura K.   Danyluk Michelle D.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.73, Iss.3, 2010-03, pp. : 418-424

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