Escherichia coli O157:H7 Populations in Sheep Can Be Reduced by Chlorate Supplementation

Author: Callaway T. R.   Edrington T. S.   Anderson R. C.   Genovese K. J.   Poole T. L.   Elder R. O.   Byrd J. A.   Bischoff K. M.   Nisbet D. J.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.66, Iss.2, 2003-02, pp. : 194-199

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content