Microbiological Conditions of Moisture-Enhanced Chicken Breasts Prepared at a Poultry Packing Plant

Author: Gill C.O.   McGinnis J.C.   Barbut S.   Young D.   Lee N.   Rahn K.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.12, 2004-12, pp. : 2675-2681

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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