In Vitro Inactivation of Escherichia coli O157:H7 in Bovine Rumen Fluid by Caprylic Acid

Author: Annamalai Thirunavukkarasu   Mohan Nair Manoj Kumar   Marek Patrick   Vasudevan Pradeep   Schreiber David   Knight Randall   Hoagland Thomas   Venkitanarayanan Kumar  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.5, 2004-05, pp. : 884-888

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