Change of an Egg Allergen in a White Layer Cake Containing Gamma-Irradiated Egg White

Author: Seo Ji-Hyun   Lee Ju-Woon   Lee You-Seok   Lee Soo-Young   Kim Mee-Ree   Yook Hong-Sun   Byun Myung-Woo  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.8, 2004-08, pp. : 1725-1730

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