Biogenic Amine Index for Freshness Evaluation in Iced Mediterranean Hake (Merluccius merluccius)

Author: Baixas-Nogueras S.   Bover-Cid S.   Veciana-Nogués M. T.   Mariné-Font A.   Vidal-Carou M. C.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.68, Iss.11, 2005-11, pp. : 2433-2438

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