Antibiotic Resistance of Campylobacter jejuni and Campylobacter coli Isolated from Hog, Beef, and Chicken Carcass Samples from Provincially Inspected Abattoirs in Ontario

Author: Larkin C.   van Donkersgoed C.   Mahdi A.   Johnson P.   McNab B.   Odumeru J.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.69, Iss.1, 2006-01, pp. : 22-26

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