Related content

Antibiotic Resistance of Campylobacter jejuni and Campylobacter coli Isolated from Hog, Beef, and Chicken Carcass Samples from Provincially Inspected Abattoirs in Ontario

By Larkin C.   van Donkersgoed C.   Mahdi A.   Johnson P.   McNab B.   Odumeru J.  

Journal of Food Protection, Vol. 69, Iss. 1, 2006-01 ,pp. : 22-26

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence and Antibiotic Resistance of Campylobacter spp. Isolated from Chicken Meat, Pork, and Beef in Korea, from 2001 to 2006

By Hong Joonbae   Kim Jun Man   Jung Woo Kyung   Kim So Hyun   Bae Wonki   Koo Hye Cheong   Gil Jereoyng   Kim Maeum   Ser Junghee   Park Yong Ho  

Journal of Food Protection, Vol. 70, Iss. 4, 2007-04 ,pp. : 860-866

International Association for Food Protection

Access to resources Recommend Favorite

Using Indicator Bacteria and Salmonella Test Results from Three Large-Scale Beef Abattoirs over an 18-Month Period To Evaluate Intervention System Efficacy and Plan Carcass Testing for Salmonella

By Ruby John R.   Zhu Jun   Ingham Steven C.  

Journal of Food Protection, Vol. 70, Iss. 12, 2007-12 ,pp. : 2732-2740

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence and Antibiotic Susceptibility of Salmonella Isolated from Beef Animal Hides and Carcasses

By Bacon R. T.   Sofos J. N.   Belk K. E.   Hyatt D. R.   Smith G. C.  

Journal of Food Protection, Vol. 65, Iss. 2, 2002-02 ,pp. : 284-290

International Association for Food Protection

Access to resources Recommend Favorite

Antibiotic Resistance in Salmonella Isolates from Imported Chicken Carcasses in Bhutan and from Pig Carcasses in Vietnam

By Ellerbroek L.   Narapati D.   Phu Tai N.   Poosaran N.   Pinthong R.   Sirimalaisuwan A.   Tshering P.   Fries R.   Zessin K.-H.   Baumann M.   Schroeter A.  

Journal of Food Protection, Vol. 73, Iss. 2, 2010-02 ,pp. : 376-379

International Association for Food Protection

Access to resources Recommend Favorite