Efficacy of Selected Acidulants in Pureed Green Beans Inoculated with Pathogens (Escherichia coli O157:H7 and Listeria monocytogenes)

Author: Khurana Aakash   Awuah George B.   Taylor Bradley   Enache Elena  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.69, Iss.8, 2006-08, pp. : 1865-1869

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content