Related content

Use of Ionic Liquid–Based Extraction for Recovery of Salmonella Typhimurium and Listeria monocytogenes from Food Matrices

By Mester Patrick   Wagner Martin   Rossmanith Peter  

Journal of Food Protection, Vol. 73, Iss. 4, 2010-04 ,pp. : 680-687

International Association for Food Protection

Access to resources Recommend Favorite

Molecular Characterization of Biofilm Formation and Attachment of Salmonella enterica Serovar Typhimurium DT104 on Food Contact Surfaces

By Kim Shin-Hee   Wei Cheng-I  

Journal of Food Protection, Vol. 72, Iss. 9, 2009-09 ,pp. : 1841-1847

International Association for Food Protection

Access to resources Recommend Favorite

Survival and Persistence of Campylobacter and Salmonella Species under Various Organic Loads on Food Contact Surfaces

By De Cesare Alessandra   Sheldon Brian W.   Smith Katie S.   Jaykus Lee-Ann  

Journal of Food Protection, Vol. 66, Iss. 9, 2003-09 ,pp. : 1587-1594

International Association for Food Protection

Access to resources Recommend Favorite

Growth Response of Salmonella Typhimurium in the Presence of Natural and Synthetic Antimicrobials: Estimation of MICs from Three Different Models

By Guillier L.   Nazer A. I.   Dubois-Brissonnet F.  

Journal of Food Protection, Vol. 70, Iss. 10, 2007-10 ,pp. : 2243-2250

International Association for Food Protection

Access to resources Recommend Favorite

Comparison of Sampling Procedures for Recovery of Listeria monocytogenes from Stainless Steel Food Contact Surfaces

By Gómez Diego   Ariño Agustín   Carramiñana Juan J.   Rota Carmina   Yangüela Javier  

Journal of Food Protection, Vol. 75, Iss. 6, 2012-06 ,pp. : 1077-1082

International Association for Food Protection

Access to resources Recommend Favorite