Evaluation of a Tissue Culture–Based Approach for Differentiating between Virulent and Avirulent Vibrio parahaemolyticus Strains Based on Cytotoxicity

Author： Yeung P.S. Marie   Wiedmann Martin   Boor Kathryn J.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.70, Iss.2, 2007-02, pp. : 348-354

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