Microbial Antagonists of Escherichia coli O157:H7 on Fresh-Cut Lettuce and Spinach

Author: Johnston Michael A.   Harrison Mark A.   Morrow Ruth A.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.72, Iss.7, 2009-07, pp. : 1569-1575

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