Related content

Scanning Electron Microscopy of Anisakis Larvae following Different Treatments

By Tejada Margarita   Solas Maria Teresa   Navas Alfonso   Mendizábal Angel  

Journal of Food Protection, Vol. 69, Iss. 6, 2006-06 ,pp. : 1379-1387

International Association for Food Protection

Access to resources Recommend Favorite

Viability and Antigenicity of Anisakis simplex after Conventional and Microwave Heating at Fixed Temperatures

By Vidaček Sanja   De las Heras Cristina   Solas Maria Teresa   García Maria Luisa   Mendizábal Angel   Tejada Margarita  

Journal of Food Protection, Vol. 74, Iss. 12, 2011-12 ,pp. : 2119-2126

International Association for Food Protection

Access to resources Recommend Favorite

A New Procedure for Marinating Fresh Anchovies and Ensuring the Rapid Destruction of Anisakis Larvae

By Sánchez-Monsalvez I.   de Armas-Serra C.   Martínez J.   Dorado M.   S´nchez A.   Rodríguez-Caabeiro F.  

Journal of Food Protection, Vol. 68, Iss. 5, 2005-05 ,pp. : 1066-1072

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence of Anisakis spp. and Hysterothylacium spp. Larvae in Teleosts and Cephalopods Sampled from Waters off Sardinia

By Angelucci Giulia   Meloni Mauro   Merella Paolo   Sardu Francesco   Madeddu Salvatore   Marrosu Raffaele   Petza Franco   Salati Fulvio  

Journal of Food Protection, Vol. 74, Iss. 10, 2011-10 ,pp. : 1769-1775

International Association for Food Protection

Access to resources Recommend Favorite

Identification of Autoclave-Resistant Anisakis simplex Allergens

By Carballeda-Sangiao Noelia   Olivares Fabiola   Rodriguez-Mahillo Ana I.   Careche Mercedes   Tejada Margarita   Moneo Ignacio   González-Muñoz Miguel  

Journal of Food Protection, Vol. 77, Iss. 4, 2014-04 ,pp. : 605-609

International Association for Food Protection

Access to resources Recommend Favorite