Estimating Parametric Distributions of Storage Time and Temperature of Ready-to-Eat Foods for U.S. Households

Author: Pouillot Régis   Lubran Meryl B.   Cates Sheryl C.   Dennis Sherri  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.73, Iss.2, 2010-02, pp. : 312-321

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