Antimicrobial Susceptibility and Serovars of Salmonella Circulating in Commercial Poultry Carcasses and Poultry Products in Brazil

Author: Costa Renata G.   Festivo Márcia L.   Araujo Maiara S.   Reis Eliane M. F.   Lázaro Normá S.   Rodrigues Dalia P.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.76, Iss.12, 2013-12, pp. : 2011-2017

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