Nutritional Requirements of Lactobacillus delbrueckii subsp. lactis in a Chemically Defined Medium

Author: Hébert Elvira M.   Raya Raul R.   Giori Graciela Savoy de  

Publisher: Springer Publishing Company

ISSN: 0343-8651

Source: Current Microbiology, Vol.49, Iss.5, 2004-11, pp. : 341-345

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