High-throughput sequence-based analysis of the bacterial composition of kefir and an associated kefir grain

Author： Dobson Alleson   O'Sullivan Orla   Cotter Paul D.   Ross Paul   Hill Colin  

Publisher： Blackwell Publishing

ISSN： 0378-1097

Source： FEMS Microbiology Letters, Vol.320, Iss.1, 2011-07, pp. : 56-62

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