Quantitative Microbial Risk Assessment of Antibacterial Hand Hygiene Products on Risk of Shigellosis

Author: Schaffner Donald W.   Bowman James P.   English Donald J.   Fischler George E.   Fuls Janice L.   Krowka John F.   Kruszewski Francis H.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.77, Iss.4, 2014-04, pp. : 574-582

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