Investigations on Genetically Modified Maize (Bt-Maize) in Pig Nutrition: Fattening Performance and Slaughtering Results

Author: Reuter T.   Aulrich Karen   Berk A.  

Publisher: Taylor & Francis Ltd

ISSN: 1745-039X

Source: Archives of Animal Nutrition, Vol.56, Iss.5, 2002-01, pp. : 319-326

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