EFFECTS OF FLAXSEED SUPPLEMENTATION ON MILK PRODUCTION, MILK FATTY ACID COMPOSITION AND NUTRIENT UTILIZATION BY LACTATING DAIRY COWS

Author: SOITA HW   MEIER JA   FEHR M   CHRISTENSEN DA   MCKINON JJ   YU P   MUSTAFA AF  

Publisher: Taylor & Francis Ltd

ISSN: 1745-039X

Source: Archives of Animal Nutrition, Vol.57, Iss.2, 2003-01, pp. : 107-116

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content