Chromatographic Methods for the Determination of Carbohydrates and Organic Acids in Foods of Animal Origin

Publisher: John Wiley & Sons Inc

E-ISSN: 1541-4337|14|5|586-600

ISSN: 1541-4337

Source: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, Vol.14, Iss.5, 2015-09, pp. : 586-600

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