Influence of mineral nutrients and freezing-thawing on peach susceptibility to bacterial canker caused by Pseudomonas syringae pv. syringae

Author: Cao Tiesen   Kirkpatrick Bruce C.   Shackel Kenneth A.   DeJong Theodore M.  

Publisher: Edp Sciences

E-ISSN: 1625-967x|66|6|441-452

ISSN: 0248-1294

Source: Fruits, Vol.66, Iss.6, 2011-11, pp. : 441-452

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Abstract