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Influence of cultivar, growth altitude and maturity stage on banana volatile compound composition

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Influence of zein and gelatin coatings on thepostharvest quality and shelf life extension of mango (Mangiferaindica L.)

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A comparative study between a late-ripening mutant of citrus and its original line in fruit coloration, sugar and acid metabolism at all fruit maturation stage

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A survey of standardisation work in sound quality and its influence on testing of IT products

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