Effect of processing on micronutrient content of chips produced from some plantain and banana hybrids.

Author: Adeniji Tajudeen Adebayo   Tenkouano Abdou  

Publisher: Edp Sciences

E-ISSN: 1625-967x|62|6|345-352

ISSN: 0248-1294

Source: Fruits, Vol.62, Iss.6, 2007-12, pp. : 345-352

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Abstract