Differences in morphology and composition of skin and pulp cell walls from grapes (Vitis vinifera L.): technological implications

Author: Ortega-Regules Ana   Ros-García José   Bautista-Ortín Ana   López-Roca José   Gómez-Plaza Encarna  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.227, Iss.1, 2008-05, pp. : 223-231

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content