Effect of Instant Controlled Pressure Drop on IgE Antibody Reactivity to Peanut, Lentil, Chickpea and Soybean Proteins
Publisher: Karger
E-ISSN: 1423-0097|156|4|397-404
ISSN: 1018-2438
Source: International Archives of Allergy and Immunology, Vol.156, Iss.4, 2011-08, pp. : 397-404
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Abstract